Showing posts with label French Fridays. Show all posts
Showing posts with label French Fridays. Show all posts

Friday, March 25, 2011

{FFwD} Scallops with Caramel-Orange Sauce

Wow!  Loved this!!  So easy, so fast, and my DH loved it! 
I had to use the small, frozen scallops instead of the large ones.  The sauce was so lovely - sweet/savory combo, so delicious. 
I'll be using the sauce for chicken next!

Friday, March 18, 2011

{FFwD} Salted Butter Breakups

This one made me nervous, and for silly reasons -- the biggest being that it meant using my food processor to make the dough.  I'd never done that before, and lately have been having problems with it anyway...
This finished product did not turn out "pretty," but it tastes ok...More salt might be just the thing!  I'll probably try these again.

Friday, March 11, 2011

{FFwD} Beggar's Linguine

I've been looking forward to this one since it's easy, quick and involves pasta.  The only "catch" is, my husband and son will not even try it!  As a result, I had to make adjustments to serve just one...not too difficult, fortunately.
I wasn't sure what to expect with this dish...I was intrigued by the pasta + nuts + fruits, and I was very pleasantly surprised at the results!  This is one I plan to make again and again, and will be sure to have the ingredients on hand at all times.  It's so easy, and very yummy and comforting -- absolutely perfect!

(and yes, I did use spaghetti rather than linguine since it's what I had on hand)

Friday, March 04, 2011

{FFWD} Savory Cheese & Chive Bread


My first FFWD!  So exited -- and very glad that this recipe is relatively quick, as well as easy since I worked a bit late to do much cooking/baking tonite.
It smelled great as it baked, looked fabulous, too.  I found it a bit dry, but tasted great tho.  I may make this again, with tweaks to hopefully make it more moist.